To Start

Homemade Soup of the day(ve,gf)
Served with Black Pepper Sourdough Bread £7

Whipped Goats Cheese(v,gf)
Infused with Bramble Cottage Honey and Beetroot £8

Spicy Buffalo Wing (gf)
With BBQ Sauce and Garlic Ranch Dressing £8.50

Buttered Asparagus on Toast(gfo)
With Poached Egg and Truffle Hollandaise £8. 70

Pan Seared Scallops(gf)
With Pea Puree and Bacon Crisp £10.50

Main

Homemade Steak and Ale Pie
With Creamy Mash potato and buttered Hispi Cabbage £18.50

Soda and Lime Battered Fish(gf)
With Homemade Chips, Tartare Sauce and Minted Garden Peas £18.50

Wiltshire Pork Belly Porchetta(gf)
With Champ Mash Potato, Roast Roscoff of Onion and Cider and Blue Cheese Sauce £18

Buttermilk Chicken Burger
With Chedder Cheese, Smoked Bacon, Mayonnaise and Fries £16.50

Pan Roast Salmon on Nicoise Salad(gf)
Topped with a Poached Egg £18

8oz Sirloin Steak(gf)
With Sauteed Mushrooms, Onion Rings and French Fries £24
(add Peppercorn or Blue cheese Sauce £3)

Pressed Shoulder of Lamb(gf)
With Potato Pave, Beetroot Puree and Redcurrant Jus £24

Roast Courgette and Artichoke Heart Risotto (gf, ve option)
With Salsa Verde and House Salad £16.50

To Finish

Chocolate Brownie(gf)
Served with Salted Caramel Ice Cream £7.50

Limoncello Posset(gfo)
Served with a Short Bread Biscuit £7.50

Mixed Berry Eaton Mess(gf) £7.50

Affagato
Coffee Shot served with a Scoop of Vanilla Ice cream £5

Duo of Lacock Gelato £5.50

Please see blackboard for daily specials.